Workshop Flavors of Chile
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Discover one of the most surprising cuisines in South America, where tradition, European influence, and the richness of local products give rise to dishes full of personality. In this workshop, you will learn to prepare the emblematic Pastel de Choclo, one of the most representative dishes of Chilean cuisine. The appetizer and dessert will be a surprise and will only be revealed to those participating in this experience. A unique gastronomic experience for those who enjoy traveling the world through flavors
Auchan reserves the right to cancel the event in case of any changes. This event has a minimum and maximum number of participants.
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